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STARTERS

Sans Souci Starters

STARTERS

This is a section of your menu. Give your section a brief description

Garlic Pizza

Garlic, Cheese on a pizza base

Small

$12

Medium

$14

Large

$16

Family

$20

Herb Pizza

Big Johns herbs on a pizza base

Small

$12

Medium

$14

Large

$16

Family

$20

Calamari Fritti (Large)

Our fresh calamari, battered and fried

$23.00

Char-Grilled Octopus

Fresh octopus cooked on our grill

Small

$22.50

Large

$28.50

Salt & Pepper Calamari

Coated with seasoned flour and pan-fried until golden, served with chips and lemon

$30.50

European Prawns

Prawns, pan-fried with shallots, demi-glaze and creamed sauce, served on a bed of rice

$28.00

Garlic prawns

Tiger prawns cooked in garlic oil and herbs, served in a sizzling hot pot

$26.00

Bruschetta

Italian style bread topped with our Fresh Bruschetta mix, with a light drizzle of balsamic glaze

$18.00

Local Mussells

Large local mussels, sourced locally cooked in our house-made napolitana sauce and herbs

$26.00

Local Sydney Rock Oysters

Natural, Kilpatrick or Mornay

1/2 Dozen

$28.50

Dozen

$57.00

SALADS

Mediterranean Salad

Baby spinach, rocket leaves, spanish onion, olives, fresh tomatoes, feta cheese cucumber seasoned with salt, pepper, lemon and olive oil dressing.

$23.00

Greek Salad

Lettuce, Olives, feta, and anchovies covered in our big johns salad dressing

$23.00

Rocket Salad image

Rocket Salad

Rocket leaves topped with shaved parmesan and drizzled with our special dressing.

$20.50

Caesar Salad

Lettuce, Croutons, eggs, bacon parmesan cheese, anchovies topped with our homemade Caesar dressing.

$26.50

Chicken Caesar Salad image

Chicken Caesar Salad

Grilled chicken, Lettuce, Croutons, eggs, bacon parmesan cheese, anchovies topped with our homemade Caesar dressing.

$29.50

Big Johns Italian Seafood Restaurant Pizza Man

ABOUT US

Founded in 1985 by John Ugurulyan, Big John's Pizza in Bondi started as a family venture. With its flagship Italian seafood restaurant in Sans Souci, known for its generous portions and diverse menu, Big John's grew to three locations. In 2024, Terry Antoniou took over, aiming to revitalize the brand. Inspired by family ties, we aspire to create a warm, welcoming atmosphere where patrons feel like part of the family.

Big Johns Italian Seafood Restaurant Logo

OUR LOCATIONS

SANS SOUCI 

Big John's Italian Seafood Restaurant

502 Rocky Point Rd, Sans Souci NSW 2219

BONDI

Big John's Bondi Pizza

199 Bondi Rd, Bondi NSW 2026

BONDI

Big John's Bondi Grill

211 Bondi Rd, Bondi NSW 2026

© Copyright 2024 Big Johns Italian Seafood Restaurant

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